Huilai abalone

Huilai the abalone, a kind of high-end seafood products, it has a rich nutritional value was deeply loved by people, but also the abalone to low production, rich in nutrition have been the abalone price is very high, in addition to fresh abalone abalone can eat, can also be processed into dried abalone, no matter how to eat, abalone that still can not change the sweet taste.

The area around Jinghai Town, Huilai County, is a famous abalone production area. This area is a shallow sea area with continuous reefs, rough waves and rapid currents, and no inflow of large flow of fresh water, high salinity of sea water and abundant seaweed, making it a natural environment for abalone growth. Abalone is one of the treasures of the sea, because of high growth requirements, low production, the price has been high. As one of the eight treasures of the sea, abalone is ranked first among the eight treasures of water in China.

Jinghai abalone is smaller in size. But its sweet taste is unmatched in many places by abalone. The rich nutrition is called "delicacies of mountains and treasures". Abalone is delicious and sweet. Dried abalone can be stored for a long time and the result is still delicious. Chao dish "stewed abalone" for banquet delicacies, choose Jinghai abalone processing, its taste more alcohol and better. Abalone shell can be used as medicine, with the effect of liver and eyes.

Nutritional composition of abalone the nutritional value of abalone is extremely rich, containing 20 kinds of amino acids, per 100 grams of fresh abalone meat is rich in protein 23.4 grams, 3.4 grams of fat, inorganic calcium 32 mg, 3.0 mg, iron and A considerable amount of iodine, zinc, phosphorus and vitamin A, D, B1, etc.

The retained nutritional value of wild instant abalone with original taste is better than that of dried abalone. The method of making dried bao and cooking must lose a lot of valuable elements, lose the original taste and function.

Medicinal value of abalone pharmacological studies have confirmed that it has a strong inhibitory effect on cancer cells, streptococcus, staphylococcus, influenza virus, herpes virus, poliomyelitis virus, often stewed abalone or cooked with black and white agaric, day broccoli, can enhance physical fitness.

Prevent the occurrence of tumors. Traditional Chinese medicine said abalone effect can calm the liver qianyang, antipyretic name, cough tonglin; The indications of liver heat up. Dizziness, bone steaming fatigue heat, glaucoma, hypertension fundus bleeding and other diseases